One-Pot Campers Hamburger Helper
If you’re looking for an easy one-pot camping dinner, look no further than this Campers Hamburger Helper recipe! This recipe is made just for campers when space and supplies are limited (and you don’t want too many dishes at camp). Let’s get started!
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Hamburger Helper is one of those meals that remind me of childhood. While you can buy the boxes of Hamburger Helper at the grocery store, this homemade camper’s version is much better and still very easy!
It requires minimal ingredients and clean up at camp.

How to Make Homemade Hamburger Helper While Camping
This recipe starts with a bit of prep at home. While you’re packing your food, take a moment to mix the spice mix. That way, you don’t need to pack a bunch of spices or try to measure them at camp.
I wanted to keep this recipe as a one-pot camping meal to limit the number of dishes you wash at camp. To do that, we cook the pasta in the same pot as everything else.
Instead of cooking the pasta in another large pot, it cooks right in the sauce. You must mix frequently with this method, but it yields a creamy pasta dish since we’re not straining the starch.

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Once the pasta is cooked, you add the cheese and sour cream, and it’s done! Top with some fresh parsley and serve.
When I started developing this Hamburger Helper recipe, I made it at home first. Then, I tweaked a few things and made it on a camping trip.
Nick went back for thirds that night! Haha. Needless to say, this is one of our favorite pasta dinners for camping.

Essential Camp Cooking Gear
Camp Stove: Any basic propane camp stove will work for this recipe. I have the Camp Chef Everest stove and love it! It boils water very fast, has excellent temperature control, and works well even if it’s windy.
Large Pot: I love the Primus Campfire Cookset with two pots. I use the larger 3L stock pot for this recipe. The nice thing about this cook set is that you can use it over the campfire and the camp stove.

More One Pot Camping Dinners:
- One Pot Sausage Tortellini with Pumpkin Cream Sauce
- One-Pot Sausage Jambalaya
- One-Pot Creamy Sausage and Spinach Penne
- One Pot Thai Chicken Curry (vegetarian option too!)

One Pot Campers Hamburger Helper
Equipment
- Primus Campfire Cookset (I use the large 3L stock pot for this recipe )
Ingredients
- 1 tbsp olive oil
- 1 pound ground beef
- 15 oz can diced tomatoes
- 16 oz shell pasta (medium size)
- 3 cups water (plus more as needed)
- 1/2 cup shredded cheddar cheese (about one handful)
- 1/3 cup sour cream
- 1/4 cup fresh parsley (chopped)
- salt and pepper (to taste)
Spice Mix (make at home):
- 1 tbsp chili powder
- 1/2 tsp paprika
- 1 tsp dried oregano
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp sea salt
- fresh black pepper
Instructions
At home:
- Make the spice mix and store in an airtight container with the rest of your camping food.
At Camp:
- Place a large pot over medium heat. Add the oil and the beef. Brown the beef and break it apart as you mix.
- Mix in the can of diced tomatoes with the juice, followed by the spice mix and mix well.
- Add in 3 cups of water and mix again. Turn the heat up and bring to a simmer. Add in the pasta. Mix frequently to ensure nothing is sticking to the bottom of the pot.*
- Cook until the pasta is al dente, mixing frequently. This usually takes about 15 minutes. Add more water in 1/4 cup increments, as needed.
- Once the pasta is cooked, mix in the cheese and sour cream. Serve topped with fresh parsley and enjoy!
Notes

I hope you enjoy this homemade hamburger helper recipe on your next camping trip! It’s always a hit anytime I make it.
Love this recipe? Leave a review in the comments below!




Love this dish, I even make it at home. I always add onion to the mix, and stir in hot dog relish at the end for an extra little bit of flavor.
That sounds so good! Thanks for the review!
I tried this recipe at camp this past weekend. I absolutely loved it! VERY easy to make … flavorful … easy cleanup. The recipe states to add salt and pepper to taste and I found that I needed to add a bit more, which was easily done. :-)
So glad you loved it! Thank you for the review :)
This makes a lot of food. It was just myself and I maybe only used half a box of pasta it was just that much.. I cooked my ground beef at home, and everything came together pretty quickly as well as easily. The next day it even warmed up well over the camp stove. I would definitely make this again, but if solo I would half it, so I don’t have so many leftovers.
This was absolutely delicious! Easy and quick to make. Your spice combination is amazing. We will definitely make it again. I did not have shells, so used egg noodles. Sadly, I did not have sour cream (we just came back from a trip), but it was still delicious!
Thanks for the review! So glad you enjoyed it!
This was easy and delicious! The spice mix is amazing and adds just the right amount of flavor. I used egg noodles instead of shells, only because I didn’t have shells. I also (sadly) didn’t have sour cream, but it was still delicious! I’m definitely making this again!
Everybody in our family of 6 loved it!!! Very good and much better than a hamburger helper
Family favorite. 10 year old’s review: it was awesome!
I’m so glad the whole family enjoyed it! Thank you for the review!
We made this on our last camping trip. Not only was it an easy meal, it was delicious! It was even better the next day. Thank you for sharing!
You’re so welcome! I’m glad you enjoyed it and thank you for leaving a comment and review!